Akston Health Akston Health

EGDOO Advanced Organic Binder 0.5% Poultry Feed Feed Grade Amino Acids for Laying Hens Breeder Chickens Mycotoxin-Free Diets

Product Description

M5 series 5% premix for laying hens is able to achieve more than 90% egg production at 80 weeks of age, and efficiently feed for 700 days for longer peak egg production.
M5 Series Premix Performance

Factors Affecting The Feed-to-egg Ratio

Factor Category Details & Causes
Breed Factors
Disease Factors Enteritis, Parasites, Mycotoxins, Liver disorders
Feed Nutrition Density Low energy, Low protein, Excessive feed intake
Feed Digestibility Poor feed conversion, Undigested feed (e.g., fecal starch)
Management Factors Large temperature fluctuations, Low ambient temperature
Laying Hen Nutrition Index Laying Hen Health Index
Feed Formula Quality Egg Optimization Management

Why Does Lizhisu Increase Egg Weight While Reducing Egg Size?

After Lizhisu enters the intestinal tract and is absorbed by the body, it acts through three critical physiological pathways:

  • Enhances Hepatic Amino Acid Synthesis: Increases liver efficiency in protein metabolism to optimize nutrient allocation for egg formation.
  • Activates Hepatocyte Function: Accelerates fat conversion into yolk lipids, resulting in larger yolk mass despite smaller overall egg dimensions.
  • Stimulates Vitamin D3 Metabolism: Promotes hepatic secretion of 25-hydroxycholecalciferol (25-OH-D3), enhancing renal conversion to the active form (1,25-dihydroxycholecalciferol). This process maximizes calcium absorption in the shell gland (uterus), facilitating denser shell deposition in a compact shape.
Result:
Egg Weight ↑ More efficient calcium and protein utilization leading to a higher solid content per egg.
Egg Size ↓ Optimized mineral redistribution resulting in reduced "bloating" from excess watery albumen.
Lizhisu Mechanism Part 1 Lizhisu Mechanism Part 2 Lizhisu Mechanism Part 3

Core Technologies of the 2.5% Series

The 4 core technologies of the 2.5% series are: 1300mg of Fortune Mineral, Lizhisu, a Highly Effective Phosphorus Source, Plant Extracted Vitamins, and Amino Acid Balancing Technology (with 6 kinds of amino acids added).

Expect improved egg weight in 2 weeks, a reduced feed-to-egg ratio by 0.1-0.2, better eggshell quality, and a darker yolk color with a Roche ratio between 11-12.

2.5% Series Technology Visual 1 2.5% Series Technology Visual 2
Core Technologies Overview
Egg Quality Improvement Data Eggshell Strength Data Feed Efficiency Data
Intestinal Health Management Product Specification Graphic
Feed Solutions Summary Banner

Frequently Asked Questions

Q What are the core advantages of the laying hen premix?
The premix precisely addresses the four major issues of egg farming:
  • Reducing the feed-to-egg ratio (decreasing waste from overfeeding)
  • Extending the peak laying period (achieving ≥90% egg production rate at 80 weeks of age)
  • Improving eggshell quality (reducing the broken egg rate)
  • Enhancing overall disease resistance (reducing flock mortality rate)
Q Do the premixes contain antibiotics? Does it comply with international standards?
Our products strictly follow the concept of antibiotic-free farming and contain zero antibiotics, aligning with international standards for clean and safe animal feed.
Q Do I need to adjust the formula for different stages of breeding?
Yes. We provide customized formulas designed for specific stages (e.g., E410 for the brooding stage, E431 for the peak laying stage) to precisely meet the nutritional requirements of laying hens as they grow. You only need to share your flock’s age and breeding goals, and technical formula solutions will be provided.
Q How does Lizhisu increase egg weight while reducing overall egg size?
Lizhisu optimizes physiological processes by enhancing hepatic amino acid synthesis, accelerating lipid conversion to the yolk, and stimulating active Vitamin D3 metabolism. This leads to efficient calcium absorption and compact, high-density egg formation, which increases the weight while reducing bloating from watery albumen.
Q What are the key technologies integrated into the 2.5% series?
The 2.5% series utilizes four main technologies: 1300mg of Fortune Mineral, Lizhisu, a highly effective phosphorus source, and plant-extracted vitamins, reinforced by amino acid balancing technology incorporating six essential amino acids.
Q What transaction methods are supported to ensure safety?
Secure payment methods are fully supported, including standard guaranteed transactions, T/T bank transfers, and Letters of Credit to ensure zero financial risk.

Related Products